LAQV WEBINAR | 11 June: Food Quality and Technology at 12:00 p.m.

11 Jun 2025 - 12h00

Categoria:
Webinar

Onde:
Online

Local:
Zoom

Descrição:

LAQV webinars aim to promote scientific discussion and interaction among researchers.

In June, the LAQV Webinars are organized by Food Quality and Technology Research Group, coordinated by Victor Freitas.

Chaired by: Joana Costa, Researcher LAQV

Speaker 1: Isabel Mafra, Researcher LAQV (20 min + 5 min Q&A)

Title: “Edible insects as a novel source of proteins and food allergens.”

Speaker 2: Helena Ramos, PhD candidate (10 min + 5 min Q&A)

Title: “Neurotoxic potential of food contaminants: is the gut-brain axis an overlooked connection?”

Organizing committee contact: k.petrova@fct.unl.pt

Ligação:
https://laqv.requimte.pt/gazette/1162-laqv_webinar_11_june_food_quality_and_technology_at_12_00_p_m